Premium baking solutions for hospitality partners and daily delights for our community.
We are a hybrid bakery dedicated to the art of fermentation and flavor. Whether you run a bustling café needing reliable morning deliveries or you're a neighbor looking for the perfect Sunday loaf, our ovens are working for you.
Simple ingredients: Flour, Water, Salt, and Time. We don't rush the process.
Custom baking solutions for hotels, restaurants, and cafes. Consistent quality, scheduled deliveries, and dedicated account management.
Visit our storefront for fresh-out-of-the-oven treats, or order custom cakes for your special celebrations. Freshness guaranteed.
Handcrafted daily using traditional techniques and premium ingredients.
Sourdough, Baguettes, Rye & More
Croissants, Danishes, Tarts
Custom designs for your events
Let's create something delicious together.